Fishing The Fly Scotland
Index => Main Discussion Area => Topic started by: Mike Barrio on 25/01/2009 at 17:01
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Hi folks :cool:
We're having haggis for supper tonight, as one does, but must confess that I'm not a big fan cause I don't like oatmeal type stuff :z6
Cheers
Mike
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Every Sunday offshore we get haggis wrapped in ham then pastry, once i have had this meal twice iam awfy happy as i know i only have one full shift left to go!
I love the stuff :z4
For the english lads onboard they sit and nibble on there yorkshire puds :z8
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Well, I guess I'll have to eat my hat :oops
That was delicious and nothing like what I remembered from last time :z16
Cheers
Mike
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Well if you don't like oatmeal you can get a gluten free haggis from a butcher in huntly, the barley and oatmeal is replaced with rice and lentels. The wife and i were at a burns dinner dance for the ceoliac society at the beach ballroom on friday and the haggis was great. :z16
You can contact the butcher here Forbes Raeburn & Sons, 7 Bogie Street, Huntly 01466 792818
Dave
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Not usually a big fan but herself loves the stuff. I cooked a huge one yesterday with the works and it was excellent we polished off the leftovers an hour ago. We also had haggis and scrambled eggs this morn :shock
Think that will do me now for a few months :grin
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I love the Haggis , neeps and tatties , but once or twice a year is fine :wink
:z18
Jim
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Im glad you guys enjoyed your haggis! We had planned to have our own wee burns supper down on the rig here in Nigeria :cool: until Nigerian customs decided they didnt like the look of our sacred flightless bird :z7 Nevermind theres always next year I suppose :z16